Quick Lunch Idea: Turkey Quesadilla "Thingy"

Hey all!  I hope everyone had a wonderful Thanksgiving and ate well!  I know I did.  However, it's now back to work and back to school full time for another three weeks before Christmas Break arrives.  I had a ton of reading to do this morning and I'm headed to work at 3:30 this afternoon, so I was in need of a quick, but yummy lunch!  Today was one of those days where I literally just pulled random things out of my fridge and threw them together and hoped it came out well.  It did!  Here's what you'll need:

Tortillas (whatever size and type you like)
Salsa (mild-hot...makes no difference, spice up your life!)
Shredded cheese (I like Mozzarella for quesadillas, but you can use whatever type you have)
Sliced sandwich meat from the deli (I used turkey, but again...whatever you have will work just fine)

Start by warming the tortillas on a flat pancake iron or skillet.  Next, spread some of your shredded cheese over the ENTIRE tortilla (the cheese will help the two sides stick together once you fold it over).  Then spread about a tablespoon of your salsa on one half of the tortilla.  Place a slice of meat on the same side you put the salsa.  Fold the tortilla in half to create a half moon shape.  Flip the quesadilla a few times to cook all the way through and make sure your cheese is fully melted.  Plate, and enjoy!  Quick quick quick, and yummy yummy yummy!